THE RECIPE JOURNAL · Breakfast
Breakfast Cobbler Featuring Berries
Start your morning with a warm, comforting dish that's bursting with fresh berries and a sweet, golden crust. This easy-to-make breakfast cobbler is perfect for sharing with family or enjoying a cozy weekend treat.
FROM THE KITCHEN • Breakfast Cobbler Featuring Berries
01 THE RECIPE
Let's make it.
Follow these steps for a delicious result. Tick off each step as you go.
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01
Step 1
Start by mixing the berries and brown sugar in a microwave-safe bowl. Pop it in the microwave on high for about 2 minutes, giving it a good stir halfway through so everything heats evenly. Once the berries are warm and bubbling, stir in the cinnamon, ground flax seeds, and coconut until everything is well combined. Serve it up right away and enjoy!
Why you’ll love it
This dish combines the sweetness of fresh berries with a warm, comforting crust. It’s easy to make and perfect for a cozy morning. The mix of flavors and textures makes it a crowd-pleaser for any breakfast or brunch.
How to serve
Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream. It also pairs nicely with a side of crispy bacon or a glass of freshly squeezed orange juice for a balanced meal.
Storage & leftovers
Store leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven or microwave before serving to bring back the warmth and softness of the crust. Avoid freezing, as the texture may change.
