THE RECIPE JOURNAL · Beverage
Creamy Banana Walnut Shake
This delicious shake combines the natural sweetness of ripe bananas with the rich crunch of walnuts for a creamy, satisfying treat. Perfect for a quick breakfast or a refreshing snack any time of day.
FROM THE KITCHEN • Creamy Banana Walnut Shake
01 THE RECIPE
Let's make it.
Follow these steps for a delicious result. Tick off each step as you go.
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01
Step 1
Start by tossing the bananas, pineapple, cashew butter, and walnuts into your blender. Pour in some water to help everything blend smoothly. Give it a good whirl until the mixture is nice and creamy. If it feels too thick, just add a little more water and blend again until you get the consistency you like. Pour into a glass and enjoy!
Why you’ll love it
This shake is a delicious way to enjoy the natural sweetness of ripe bananas combined with the crunch of walnuts. It’s creamy, nutritious, and perfect for a quick breakfast or a satisfying snack.
How to serve
Serve chilled in a tall glass with a sprinkle of chopped walnuts or a banana slice on top. It pairs well with a light breakfast or as a refreshing treat on a warm day.
Storage & leftovers
Best enjoyed fresh, but you can store leftovers in an airtight container in the refrigerator for up to 24 hours. Stir well before drinking, as natural separation may occur.
