THE RECIPE JOURNAL · Snack
Delicious Caramel Marshmallow Popcorn
This sweet and crunchy treat is perfect for movie nights or sharing with friends. With gooey caramel and fluffy marshmallows coating every bite, it’s sure to satisfy your snack cravings in the best way possible.
FROM THE KITCHEN • Delicious Caramel Marshmallow Popcorn
01 THE RECIPE
Let's make it.
Follow these steps for a delicious result. Tick off each step as you go.
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01
Step 1
Start by combining the marshmallows, brown sugar, corn syrup, butter, and vanilla extract in a pot over medium-low heat. Stir everything together until the marshmallows have fully melted and the mixture is smooth, which should take about 5 to 7 minutes. Meanwhile, place your popcorn in a large bowl. Once the marshmallow mixture is ready, pour it over the popcorn and gently toss with a big spoon to make sure every piece gets a nice coating. Let it cool for a bit so the caramel can set, then enjoy!
Why you’ll love it
This treat combines the sweet, buttery flavor of caramel with the light, fluffy texture of marshmallows and crunchy popcorn. It’s a perfect snack for movie nights, parties, or anytime you want something fun and satisfying. The mix of gooey and crispy makes every bite enjoyable.
How to serve
Serve in a large bowl for sharing or portion into small bags for easy grab-and-go snacks. This sweet treat pairs well with a cold glass of milk or a cup of hot cocoa. It’s also great as a festive addition to dessert tables.
Storage & leftovers
Store in an airtight container at room temperature to keep it fresh and crunchy. Avoid refrigerating, as moisture can make the popcorn soggy. Properly stored, it will stay tasty for up to a week.
