THE RECIPE JOURNAL · Snack
Granola Bars Packed with Peanut Butter
These homemade granola bars are a delicious and satisfying snack, perfect for on-the-go energy. Packed with creamy peanut butter and wholesome ingredients, they’re a tasty treat you can feel good about enjoying anytime.
FROM THE KITCHEN • Granola Bars Packed with Peanut Butter
01 THE RECIPE
Let's make it.
Follow these steps for a delicious result. Tick off each step as you go.
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01
Step 1
Start by gently melting the peanut butter and honey together in a saucepan over medium heat. Once combined, stir in the brown sugar and let the mixture simmer for a couple of minutes until everything is nicely blended.
02
Step 2
In a big bowl, toss together the granola, oats, rice cereal, chocolate chips, and dried fruit. Pour the warm peanut butter mixture over the dry ingredients and give it a good stir so everything gets coated evenly.
03
Step 3
Grab a cake pan and lightly grease it. Transfer the granola mix into the pan, pressing it down firmly to create an even layer. Let it sit at room temperature for about 15 minutes so it can firm up.
04
Step 4
Once set, cut into bars and enjoy!
Why you’ll love it
These bars are a perfect blend of crunchy and chewy textures with a rich peanut butter flavor. They are great for a quick snack or a healthy breakfast on the go. Plus, they are easy to make and can be customized with your favorite nuts and dried fruits.
How to serve
Enjoy these bars with a glass of milk or a cup of tea for a satisfying snack. They also pair well with fresh fruit or yogurt for a balanced breakfast.
Storage & leftovers
Store the bars in an airtight container at room temperature for up to a week. For longer storage, keep them in the fridge or freeze them individually wrapped to maintain freshness.
