THE RECIPE JOURNAL · Beverage
Instant Pot® Iced Tea Made Simple
Enjoy a refreshing glass of homemade iced tea without the wait using your Instant Pot. This easy recipe delivers perfectly brewed tea in no time, making it a great way to stay cool and refreshed any day.
FROM THE KITCHEN • Instant Pot® Iced Tea Made Simple
01 THE RECIPE
Let's make it.
Follow these steps for a delicious result. Tick off each step as you go.
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01
Brew Tea in Instant Pot
Start by pouring 5 cups of water into your Instant Pot. Add the sugar and tea bags, then secure the lid. Set it to high pressure and cook for 5 minutes. It will take about 10 to 15 minutes for the pot to come up to pressure before the timer starts.
02
Release Pressure Safely
Once the cooking time is up, let the pressure release naturally for about 15 minutes. After that, carefully use the quick-release to let out any remaining pressure. When it's safe to open, remove the lid.
03
Squeeze and Mix Tea
Take out the tea bags and give them a good squeeze to get all the flavor out. Pour the tea into a pitcher, add the rest of the water, and stir. Serve your iced tea over ice with some lemon slices and fresh mint for a refreshing touch.
Why you’ll love it
This method is quick and easy, saving you time without sacrificing flavor. Using an Instant Pot extracts rich, full-bodied tea in minutes. It’s perfect for hot days when you want a refreshing drink without waiting for it to brew and cool.
How to serve
Serve the tea over ice with a slice of lemon or a sprig of fresh mint. You can sweeten it with honey or simple syrup if you prefer. It also pairs well with light snacks like cucumber sandwiches or fresh fruit.
Storage & leftovers
Store the tea in a covered pitcher or airtight container in the refrigerator. It will stay fresh for up to 3 days. Stir before serving, as natural settling may occur.
